Ingredients:
- 16 ounces cream cheese
- 8 ounces frank red hot sauce
- 3/4 cup chopped celery
- 2 cups shredded cooked chicken (I use canned chicken
- packed in water (drained)
- 1 cup shredded cheddar cheese
Directions:
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Combine cream cheese, hot sauce and celery
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Heat in microwave until cream cheese is melted, stir every two minutes or so
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Add chicken (two boiled chicken breasts works nicely) and cheddar cheese.
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Mix all together and put into a 9x13 or oval baking dish.
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Top with more cheddar cheese if desired.
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Bake at 350 degrees for 30 minutes.
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Serve warm with tortilla chips, celery and or scoop fritos.
